Tag Archives: Camino

Camino Portuguese – Final Days

We had been watching the weather closely as we knew a system was coming with severe rain and wind. Most likely the first signs of Hurricane Kirk that came through a few days later. At any rate, we woke up to torrential rain.

There was talk amongst us of just calling it and hopping on the train. Our spirits were low and Coreena’s toe was a going concern. We thought about cutting out the toe in her shoe but in the end her and I swapped shoes for the day and that seemed to give her some relief. The toe box of my Altra’s is big enough that no pressure was on the foot.

Day 5 – So off we went from Caldas de Reis to Padrón (18km), a shorter day thankfully however we had 96% humidity and A LOT of rain.

Leaving Caldas there was a steady stream of people all trying various ways to maintain a level of dryness. We saw ponchos, fancy rain gear, plastic bags, umbrellas, umbrella hats, etc. But nothing can withstand the rain after hours of walking. Not a poncho or Arc’teryx, Patagonia, whatever. Everyone and everything was soaked through within a hour or so.

Respect for the attempt to keep his feet dry.

Despite the weather, it was a beautiful walk. The scenery was stunning and I can only imagine how pretty it would be on a warm spring day. There are still lots of flowers in bloom and many people had gardens bursting with produce.

We didn’t stop for a break and pushed through to Padron. None of us could face having to put our wet jackets back on or sitting in wet clothes. We arrived to ferocious wind and rain to a town that looked quite industrial and a little Eastern Bloc. Unfortunately, we couldn’t check in to our Airbnb yet so we found a little cafe and had a giant plate of pasta with tea. The chill had set in by now and we were eager to get changed.

We eventually found our place and decided to eat in that night and made a feast with chicken, vegetables, salad and wine all for under €15. I can’t get over how cheap food is here. Or the wine for that matter.

Over dinner we decided to call it and take the train for the last 26km. Coreena couldn’t walk with her black toe and the forecast was awful. So we stayed up late and had too much wine. It was lovely.

The next morning we woke up to a fairly mild day. It wasn’t rainy nor was the wind blowing. While nursing a slight headache I decided to walk. I just needed to finish the damn thing. So Jen and Coreena stayed behind to get the train and I went off on my own. I left about 10:30am turned on some music and started following the Camino.

Day 6 – Padron to Santiago de Compostela (26km)

My Apple watch didn’t track the whole journey as it was too wet and kept turning off.

It was pretty quiet when I first set out, I left pretty late and most people are on the trail by 8am. I saw a few folks though and passed with a nod and a smile. I was making really good progress and before I knew it I was 13km in.

I ended up meeting a fellow traveller named Karston from Germany with about 8km left and we fell into step together and chatted the rest of the way. This was his 2nd Camino and he agreed that the 1st Camino provides lessons on what to do differently next time. Also, what is realistic for distance each day, how many rest days to take, etc. I found that 18-20km is my sweet spot. I can walk that everyday without feeling too uncomfortable.

This day though was 26km and because I am stubborn, I walked straight through, no breaks, no food and hardly any water. What a dummy. The last 4km was rough and the hilliest part. I kept waiting to see the cathedral in the distance but it seemed to take forever. Finally, I could see the old town, throngs of people and we rounded the corner to arrive in the massive square of the Cathedral. It took me 4.5 hours.

This city sees as many as 5000 people arriving everyday in the summer from various routes. On this day there were about 2000 and I saw flags from all over the world. It is a site to see, people of all ages and abilities all culminating with this common goal. Pretty inspiring.

The girls had a lovely 25 minute train ride and met a couple from the UK who were on the Camino but due to a foot injury also had to call it. We met in the square to celebrate and then I hobbled to our hotel. I needed to regroup and dry off.

We celebrated that night with an amazing dinner at Meson 42. A very unassuming restaurant with the best seafood paella I’ve ever had. Afterwards the girls went out for a drink and I went home to bed. My legs were done and I was exhausted.

Monday morning we were up, collected our boxes from the post office and set off for the airport to fly to sunny Malaga, Spain for 5 days of R&R.

So would I do another Camino? Yes, absolutely. I would do it differently though. I would give myself more time to take a rest day to explore spots I liked, I would only carry a day pack, I would use a different water bottle, and I would stop more instead of marching through on a mission. I’m sure better weather would encourage more breaks.

Jen and Coreena on the other hand are one and done. They are not interested in tackling another route. Perhaps they will change their mind once the sting of this one eases.

Overall, it was a great way to celebrate us entering our 50th year and we are already thinking about our 60th.

Camino Portuguese continues

We awoke on day 3 to NO RAIN – hallelujah! We packed up once again, stowed the rain gear and headed off on the trail. Today was Redondela to Pontevedra (20km) and we were feeling good about day albeit still moaning about how heavy our packs were. For the record, Coreena and Jen were coerced into carrying everything. This was my idea.

Nick sent me a message with a link about 7km in that we were very near a post office and could buy a box and send some of our stuff ahead to Santiago de Compostela. What??!! Clearly we were all on board to see if we could figure it out.

After a quick coffee break we found the post office and ended up buying 2 large boxes to send. In the end we offloaded 20 kilos! Honestly, we were giddy to only be carrying about 15lbs each. Nick for the win on this one and we were so grateful.

We ran the rest of the way to Pontevedra. Haha, just kidding. We walked, chatted, listened to music, and fell into a rhythm for the day. We found that we like to stop for food/drink about an hour out from our destination each day and on this day we found the best bar ever. It was tiny, catered to the Camino primarily and we accidentally ordered a feast.

The last 5km went by quickly and before long we rolled into town which was very beautiful and had many great restaurants to choose from.

I was fighting a cold and was not feeling great so when we arrived we got cleaned up, the girls went for a wander and I had a nap. I met up with them later in the square at a lovely cafe where we shared a bottle of wine and some great tapas. The waiter insisted we finish with a digestive drink which tasted like baileys. He kept bringing them out to us and we had to refuse forcefully after the 2nd one. Pretty delicious though and we all slept well that night.

I should also mention that Coreena’s big toe was not doing well by the end of day 3. It was very swollen and it looked like she may lose the nail. She decided to walk the next day in her Birks as not to put any pressure on the nail.

DAY 4 – Pontevedra to Caldas de Reis (21.7km)

Another day of no rain and it was a pleasant walk through the countryside. Mostly uneventful and Coreena taped up her foot, wore Birks for the first 10km and then switched to her shoes. She never complained once but it must have really hurt.

As per the previous days, we passed by small vineyards and farms as well as small villages with medieval churches and lovely cobble lanes. Again we stopped for a late lunch and I had soup (finally found some) and a chorizo sausage that was cooked at the table. Once restored we carried on for the last leg of the journey.

The town of Calais de Reis is known for its thermal pools throughout town. There are areas all over town that have various sized pools to soak your feet, etc. the water is incredibly hot and it definitely takes a second to get adjusted.

View from the balcony

We were feeling well rested and ready to tackle the remaining days however we knew a terrible storm was coming with torrential rain for our last 2 days. It was a bit defeating to be heading out into the dark, dreary weather.

Camino Portuguese

I don’t know where to start with this post. The last 6 days has felt like it flew by but also like it was the longest days of my life. I also learned I can hike 15km as a warm up.

We started on October 1st, walking at noon on a rainy, blustery day in Valenca, Portugal. We quickly crossed over in Spain and picked up our Camino passports in Tui and our packs felt particularly heavy. The trail itself wound through the city and out into the countryside and it all was very pretty and new. We saw a few other pilgrims walking and offered “Buen Camino” as we passed by and commiserated about the weather with those who spoke English. And then we just marched, our destination O Porrino approximately 20km away.

We passed through little villages with winding pathways and stopped for a well deserved hot coffee and lunch along the way. I commented that we looked like teletubbies as we battled the rain.

We arrived at our destination about 5:30pm and were very happy to get our packs off and have a hot shower. We washed our muddy clothes and went to find dinner. We had one rule for the evening: everything had to be within a 1 minute walk as our legs were not working so well.

The next morning greeted us with another very rainy day and we scurried to a laundromat to dry our clothes and then went and found breakfast. In Spain, breakfast seems to be bread with thinly sliced meat or a “tortilla” which is a Spanish style omelette served cold. They also serve this when you order a drink, tapa style. So we had an excellent coffee, a tortilla, and hit the trail again.

I will add that we overpacked for the Camino. I was determined that we carry ALL our gear even though we were also carrying stuff for the following week. Honestly though, our packs were too heavy. The recommendation is to carry a max of 10% of your body weight and we were all carrying over 25lb. With that note, we were struggling. Our bodies hurt and we all were digging deep to stay upbeat as we walked.

Day 2 was O Porriño to Redondela (16.2km) and very few photos were taken as everything was wet.

Soggy chip pub.
Soggy grey landscape

Arriving in Redondela was magic. The city is so pretty with ancient architecture and a beautiful waterway. However, we saw very little as we were exhausted from the weight of our packs. We went for a lame dinner and went straight to sleep.

So after 2 days of walking roughly 35km we were feeling beat down. And then Coreena started having trouble with her foot. Her toe was not happy and we were a little worried for the next few days.

More on that and our remaining adventure later.

This is what I think about when walking all day (mostly in order):

Excitement about what I’ll see that day.

How many hills?

I wish I had a different water bottle.

If I won the lotto what would I do?

Everyone keeps chickens in their yard and grows grapes, corn, and brussels yet I can’t seem to order any of those items in a restaurant.

What am I going to eat later?

Who maintains the Camino?

Am I going to get an infection from walking in wet shoes everyday?

Why does everyone smoke in this country?

Porto

What a journey to get to Europe. First, just getting off Vancouver Island is lengthy. We left for the ferry just after 7am and although it was stormy and windy overnight, the morning was beautiful and the crossing left on time.

Saw whales on the crossing as well!

Coreena picked me up on the other side about 11am and we made it to YVR about an hour later. Jen rocked up to the British Airways counter just as we were checking our backpacks and we were through security shortly afterwards.

Our flight left on time and all in all it was comfortable and we were well taken care of. We managed an hour or so of sleep but not much more. Then we arrived at Gatwick at 9am. Ugh. We had to clear customs, pick up our bags and turn around to drop them again and clear security. All was going well until the TAP Portugal attendant noticed a small tear in Jen’s passport. She was pulled aside and there was much discussion, frowning, and head shaking about letting her travel. Thankfully, they waived her through after many phone calls and a stern warning to have it replaced.

Then I was pulled aside in security and my bag was rifled through after a long wait. Looking for explosives apparently. Maybe I look shifty, not sure.

Finally, we made it our gate and our flight was delayed. We felt like Gatwick had it out for us and were very pleased when our flight finally left. I put my earplugs in, eye mask on, pillow arranged just so and I was out before take off. I woke up when we hit the ground 2 hours later. Refreshed and ready to go!

We arrived at our rental in the heart of the historic district by about 6pm Portugal time. This was Saturday. So many, many hours of travel with about 3 hours of sleep. We were all dozy and jet lagged however we pulled it together to go get dinner before calling it a night.

I had arranged for a driver to get us from the airport http://theroadbutler.com and he supplied us with a list of hidden gem restaurants to check out. We chose Restaurant Za and it was amazing. Great wine (so cheap!) and the food was so fresh and delicious. It was a tiny place with 6 tables or so and we squeezed in to the one. Then it was a slow stroll home and straight to sleep.

Sunday brought a slow start, a fight with the coffee machine ( it won, we lost) and then a wander around town to the river and across to Gaia. The sun was shining and it was a great time getting our bearings and seeing the sites. We stopped for a latte and a famous pastel de nata which is flaky pastry filled with custard. Really nice and not too sweet.

Nick arrived later that day as we are doing a house sit in Porto for a month and he is going to hold the fort while I am hiking the Camino. I’ll meet him back in Porto on October 12th.

So it was more site seeing, more food, more wine, more everything! We tried the Portuguese “bifana” as well as the “francesinha” which are traditional foods. The food here so far is meat and bread heavy and all of us are longing for a good salad and some veggies.

Francesinha

Now we are on the train to Tui to start the Camino. We are walking the central route over 6 days and will cover about 120km. Our packs are heavy and we are starting on a grey, drizzly day. I am excited for the journey and what we will see. I am also a little nervous about sore bodies and long days of walking. More to come!